Thursday, August 6, 2009

Easy Recipe - Pasta

Make your choice of pasta.

Take mushroom soup and put in a pot
1/2 soup can of milk
1/4 cup parmesan (I prefer real grated, not that powder crap)
1tbsp garlic
1 tomato, diced
1tbsp marg/butter
1tsp each oregano, basil
pinch of pepper

simmer in the pot stirring well for 10 mins, reduce to very low and let simmer quietly while pasta is cooking.

Serve hot over freshly cooked pasta.

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